DirtyFLRestaurant Inspection Data

TK ORIENTAL FINE FOODS

6572 Pembroke Road
Miramar, Florida, 33023
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 4/15/2025

Inspection #: Visit ID: 10776131

  • 08B-43-4:Basic - - From initial inspection : Basic - Food stored in a room that is not fully enclosed. 4 freezers stored behind screen enclosures in back of establishment behind locked gate. Repeat Violation - From follow-up inspection 2025-04-15: Same- **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. 12-01-2024 Expired Warning - From follow-up inspection 2025-04-15: Same- Admin Complaint

Inspection Date: 2/10/2025

Inspection #: Visit ID: 10697016

  • 08B-38-4:Basic - Container of sauces stored on floor front counter.
  • 40-06-5:Basic - Employee personal phone stored on prep table next to container of shrimp dumplings. Employee removed. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 08B-43-4:Basic - Food stored in a room that is not fully enclosed. 4 freezers stored behind screen enclosures in back of establishment behind locked gate. Repeat Violation
  • 22-08-4:Basic - Interior of microwave has accumulation of grease and food debris.
  • 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name. Employee labeled during inspection. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 12-01-2024 Expired Warning
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Containers of raw chicken stored above opened boxes of wonton and Spinach dumplings in double doors freezer in back of establishment. Employee inverted Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1)Container of raw shell eggs stored above container of sauces in Valpro double doors reach in cooler. 2) Container of raw shrimps stored above container of cilantro in valpro reach in cooler. Manager inverted. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Employee replaced. Corrected On-Site

Inspection Date: 10/15/2024

Inspection #: Visit ID: 8716638

  • 08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. Four freezers stored behind screens enclosure in back of establishment behind a locked gate Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled spray water bottle during inspection. Corrected On-Site

Inspection Date: 1/8/2024

Inspection #: Visit ID: 8473405

  • 08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. 4 freezers stored behind locked gate in screen enclosure. Repeat Violation
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Cleaned containers on shelf above microwave in kitchen. Employee removed labels and cleaned containers. Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen shrimp thawed in standing water in triple sink. Employee stored under running water. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Employee replaced. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle not labeled. Employee labeled spray water bottle.

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8338333

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees wear hairnets during inspection. Corrected On-Site
  • 08B-43-4:Basic - Food stored in a room/shed that is not fully enclosed. 4 freezers stored behind screen enclosure in back of establishment behind locked gate. Repeat Violation
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Solution 0ppm. Manager remade at 200ppm. Corrected On-Site
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched phone and then engage in food preparation making scallops dumplings and reached out for a clean plate to stored the items without first washing hands. Reviewed proper hands washing procedures. Employee washed hands correctly. Corrected On-Site Repeat Violation Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Containers of raw shell eggs stored above container of ginger and sauces in Valpro reach in cooler. Manager inverted. Corrected On-Site Repeat Violation Admin Complaint