DirtyFLRestaurant Inspection Data

STARBUNNY

12162 Miramar Parkway
Miramar, Florida, 33025
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/18/2024

Inspection #: Visit ID: 8834305

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Observed employee drinking water stored on in-use food preparation table. Operator removed and stored properly. Corrected On-Site
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. In prep area, advise operator to place lid on cup. Corrected On-Site Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. -Observed cases with takeout containers stored on dry storage floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwashing sink at front line used as dump sink, evidence by waste food particles found inside. Operator clean. -Observed various food equipment and containers stored inside hand wash sink in prep area. Corrected On-Site Repeat Violation
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Repeat Violation

Inspection Date: 7/19/2024

Inspection #: Visit ID: 8722489

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Observed employee open cup with drinks stored on in-use food preparation table. Operator removed. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. -Observed an unwashed bag with oranges stored over homemade container with drinks in glass door cooler.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. -Observed a wet wiping cloth at prep table not stored in sanitizer solution between uses.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Observed handwash sink in prep area blocked with garbage container.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed various food containers stored inside hand wash sink in prep area. -Observed hand wash sink at front line used as dump sink.
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.

Inspection Date: 1/11/2024

Inspection #: Visit ID: 8533396

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling at front line not smooth and easily cleaned. Warning - From follow-up inspection 2024-01-11: Admin Complaint
  • 24-27-4:Basic - - From initial inspection : Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean food containers stored next to hand wash sink exposed to splash. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, clean food containers stored next to hand wash sink exposed to splash. Admin Complaint
  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-01-11: Not complied Admin Complaint
  • 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee purse and hat stored on shelves in dry storage next to food items. Warning - From follow-up inspection 2024-01-11: At the time of inspection, Observed employee purse and hat stored on shelves in dry storage next to food items Admin Complaint
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. -Observed various food items stored in dry storage area. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed various food items stored in dry storage area. Admin Complaint
  • 10-08-5:Basic - - From initial inspection : Basic - Ice scoop handle in contact with ice. -Observed ice scoop with handle stored in ice bin. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed ice scoop with handle stored in ice bin. Admin Complaint
  • 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwash sink at front line used to wash food containers. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, Observed handwash sink at front line used to wash food containers. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-01-11: At the time of callback inspection, no proof of employees training available. Admin Complaint

Inspection Date: 10/23/2023

Inspection #: Visit ID: 8344754

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling at front line not smooth and easily cleaned. Warning
  • 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. -Observed clean food containers stored next to hand wash sink exposed to splash. Warning
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee purse and hat stored on shelves in dry storage next to food items. Warning
  • 08B-38-4:Basic - Food stored on floor. -Observed various food items stored in dry storage area. Warning
  • 10-08-5:Basic - Ice scoop handle in contact with ice. -Observed ice scoop with handle stored in ice bin. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -Observed handwash sink at front line used to wash food containers. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning