PANERA BREAD #4713
2955 Southwest 160th Avenue
Miramar, Florida, 33027
Broward County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In rear kitchen, build up of black like substance. Employee cleaned and sanitized Corrected On-Site
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Front counter hand wash sink Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Two mops inside yellow bucket, employed removed and stored properly Corrected On-Site
Food safety inspection conducted on 11/15/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/4/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Front counter
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips for dishwasher machine.
Food safety inspection conducted on 9/4/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/6/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In rear kitchen, employee cleaned and sanitized Corrected On-Site
- 33-17-4:Basic - Garbage can soiled. Garbage bag, Next to hands wash sink in front of service station , garbage can full and soiled. Employee removed garbage, cleaned and sanitized Corrected On-Site
- 29-08-4:Basic - Plumbing system in disrepair. Front counter- hand wash sink hot water faucet , not providing water.
Food safety inspection conducted on 11/6/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/17/2023
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. WIF- Door and curtain Repeat Violation
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Self service cooling display-Cut melon (50F - Cold Holding), observed 4 small cups of fruit salad, having cut melon on each fruit salad.per employee food left over night. Manager discarded
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Self service cooling display-Cut melon (50F - Cold Holding), observed 4 small cups of fruit salad, having cut melon on each fruit salad.per employee food left over night. Manager discarded **Corrective Action Taken**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Front counter assorted hot Holding soufflés, per manager food on time less than 2 hours, time label added. Corrected On-Site
Food safety inspection conducted on 7/17/2023 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).