MCDONALD'S #18922

4305 West Main Street
Florida, 32754
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

4335 LONDON TOWN RD

Titusville, FL

2398 N SINGLETON AVE

Mims, FL

2700 HWY US 1

Mims, FL

3950 CLUBHOUSE DRIVE

Mims, FL

1561 NORTH SINGLETON AVE

Titusville, FL

1540 N SINGLETON AVE

Titusville, FL

1540 N. SINGLETON AVE.

Titusville, FL

FUJI 32.7mi

11362 SAN JOSE BLVD STE 8

Jacksonville, FL

All Inspection Reports

Inspection on 10/22/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filter not stored in a protective manner. Operator covered. Corrected On-Site
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth sanitizer 500+ppm. Operator remade 100ppm Corrected On-Site
Food Inspector #8746015
2024-10-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/22/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 10/18/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8525806
2023-10-18
★★★★★ 5.0/5
Food safety inspection conducted on 10/18/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/13/2023

High Priority
5
Intermediate
1
Basic
6
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-51-4:Basic - Building components, attachments or fixtures in poor repair. Area surrounding hand wash sink near drive thru needs sealed.
  • 25-16-4:Basic - Bulk milk dispenser with dispensing tube not cut at an angle. Corrected by recutting at angle Corrected On-Site
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent over ice machine soiled/dust.
  • 38-01-4:Basic - Light shield damaged/in disrepair. Far back room were oil stored. Light shield broken.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Frappe reach in cooler unit without ambient air thermometer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lobby drink station ice dispensing lever soiled with black mold like substance, cleaned while inspection was taking place Corrected On-Site
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. Iced tea dispenser on lobby drink station without tight fitted lid.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed grill cooked crack whole raw shell eggs, remove gloves, move pans for the finished cooked product to grill area without first washing hands, observed grill going to put on new gloves without first hand washing, corrected and re-educated **Corrective Action Taken** Repeat Violation Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. 1whole raw shell eggs broken in tray in reach in cooler drawer
  • 01B-38-5:High Priority - Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale 67 each prepared previous day prepared breakfast burritos from 830 pm; breakfast burritos (48-53F - Cold Holding). 67 each breakfast burritos.
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. See stop sale, 67 each breakfast burrito that did not reach 41° within 4hours, found in reach in cooler unit, tightly packed, 4 pans stacked and lidded pans of breakfast burritos prepared previous day at 530pm to 945 pm, temped 48-53° Warning
  • 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed tightly packed, 4 pans stacked and lidded pans of breakfast burritos prepared previous day at 530pm to 945 pm, temped 48-53° in reach in cooler unit with air flow blocked by large lids covering the rod unit fans inside. Warning
Food Inspector #8363584
2023-10-13
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/13/2023 revealed 12 total violations (5 high priority, 1 intermediate, 6 basic).