VENETIAN BANQUET HALL
8300 W FLAGLER ST UNIT 125 126
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 11/6/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2024-11-06: During the callback inspection the ice machine is clean. **Admin Complaint**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Repeat Violation** - From follow-up inspection 2024-11-06: Manager or person in charge lacking proof of food manager certification. **Admin Complaint**
Food safety inspection conducted on 11/6/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/2/2024
High Priority
0
Intermediate
4
Basic
1
Total
5
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 31B-03-4:Intermediate - No soap provided at handwash sink.
Food safety inspection conducted on 8/2/2024 revealed 5 total violations (0 high priority, 4 intermediate, 1 basic).