TRATTORIA LUNA
9477 S DIXIE HWY
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/28/2025
High Priority
0
Intermediate
2
Basic
7
Total
9
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.observed exterior soiled.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed tiles soiled in kitchen area.
- 14-11-5:Basic - Equipment in poor repair. Observed ambient thermometer on reach in cooler not working properly, upon opening door temperature jumps in 70s within seconds.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezers in back storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler in back storage area.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in cooler at kitchen exit.
- 25-32-4:Basic - Reuse of single-service or single-use articles. Observed containers of ricotta reused for sauces and food storage.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed in warewash; bottle unlabeled.
Food safety inspection conducted on 3/28/2025 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).
Inspection on 9/17/2024
High Priority
3
Intermediate
2
Basic
6
Total
11
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plastic containers and stainless containers not stored inverted at shelf next to dishwasher machine. Operator inverted them. **Corrected On-Site**
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed clean dishes stored on a soiled shelf next to dishwasher machine. **Repeat Violation**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna inside of reduced oxygen package bearing the label at walk in cooler. Operator cut the individual package. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelves for clean utensils soiled with accumulation of debris.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on clean containers at shelf next to dishwasher machine. **Repeat Violation**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed utensils in water at 101°F at preparation table. Operator changed the water. Final temperature 135°F. **Corrected On-Site**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw beef stored over prosciutto at reach in freezer. Operator relocated the products. **Corrected On-Site** **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over vegetables at walk in cooler. **Repeat Violation**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed mussels tag not marked with the last date served.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed the smoked salmon not identified as raw on the menu.
Food safety inspection conducted on 9/17/2024 revealed 11 total violations (3 high priority, 2 intermediate, 6 basic).