SUBWAY SANDWICHES & SALADS
13637 NW 7 AVE
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Wall in disrepair on hallway by back door.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Walter leaking under triple sink.
Food safety inspection conducted on 9/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/18/2023
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-08-4:Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Broken floor juncture in hallway by lady's restroom. Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at the time of callback inspection Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Broken floor juncture in hallway by lady's restroom. Warning **Time Extended**
- 11-07-5:Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big Six Poster was provided to operator. Repeat Violation Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at the time of callback inspection Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big Six Poster was provided to operator. Repeat Violation Warning **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at the time of callback inspection Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Warning **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken** Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at the time of callback inspection No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Warning **Time Extended**
Food safety inspection conducted on 9/18/2023 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 8/10/2023
High Priority
0
Intermediate
5
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach freezer door handles soiled Warning
- 36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Broken floor juncture in hallway by lady's restroom. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled by kitchen door entrance, and kitchen area. Warning
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big Six Poster was provided to operator. Repeat Violation Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. PIC didn't have access to the employees files. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator **Corrective Action Taken** Warning
Food safety inspection conducted on 8/10/2023 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).