DirtyFLRestaurant Inspection Data

SUBWAY 24035

18400 Southwest 184th Street
Miami, Florida, 33187
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 7/2/2024

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 33-31-5:Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Observed discarded equipment on the back storage area. **Warning** - From follow-up inspection 2024-07-02: Observed discarded equipment on the back storage area. **Time Extended**
Health Inspector (2024-07-02)
2024-07-02
★★★★½ 5.0/5
Food safety inspection conducted on 7/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 7/1/2024

High Priority
2
Intermediate
0
Basic
2
Total
4

Inspection Details:

  • 08B-52-4:Basic - Food stored under dripping water line. Observed water dripping onto food items inside WIC unit. Manager removed the product **Corrected On-Site** **Warning**
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed discarded equipment on the back storage area. **Warning**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (48F - Cold Holding); steak (52F - Cold Holding); sliced ham (52F - Cold Holding); sliced turkey (48F - Cold Holding); provolone cheese (48F - Cold Holding); roast beef (51F - Cold Holding); shredded chicken (48F - Cold Holding) at front line prep table. **Admin Complaint**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (48F - Cold Holding); steak (52F - Cold Holding); sliced ham (52F - Cold Holding); sliced turkey (48F - Cold Holding); provolone cheese (48F - Cold Holding); roast beef (51F - Cold Holding); shredded chicken (48F - Cold Holding) at front line prep table. **Repeat Violation** **Admin Complaint**
Health Inspector (2024-07-01)
2024-07-01
★½☆☆☆ 2.0/5
Food safety inspection conducted on 7/1/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).