POLLO TROPICAL 21
11670 SW 152 STREET
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Observed wall in front of walk in cooler in disrepair.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed cooking equipment accumulated with excessive grease/food debris throughout the kitchen.
- 36-34-5:Basic - Observed Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout the kitchen area. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall accumulated with grease/food debris in front of walk in cooler. Repeat Violation
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed handwashing sink next to 3 compartment sink with not enough water pressure to properly wash hands.
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Observed back door marked as exit blocked by accumulation of boxes. Operator cleared the path. Corrected On-Site
Food safety inspection conducted on 2/11/2025 revealed 6 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 12/17/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, throughout the kitchen areas.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler drawers gaskets soiled. During the inspection employee cleaned it.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed 1 door reach in freezer interior soiled . During the inspection employee cleaned it. Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust, throughout the kitchen areas.
Food safety inspection conducted on 12/17/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 4/12/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee eating at the preparation area at front line.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand sink at preparation area by the walk in cooler.
Food safety inspection conducted on 4/12/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/13/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hot holding unit located in the preparation area gasket soiled.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer interior soiled, reach in freezer located next to the fryers in the cook line.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
Food safety inspection conducted on 9/13/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).