DirtyFLRestaurant Inspection Data

PAELLA PARTY

16155 SW 117 AVE STE 8

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 4/11/2025

High Priority
1
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed a case of Red peppers stored on the floor in the kitchen area. Manager stored case off the floor **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Back area interior of oven soiled.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed shell eggs over milk
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Ahomara Gonzalez without Employee training she is working here for more than 4 months.
  • 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed a LP tank inside the kitchen.
Food Inspector #10752716
2025-04-11
★★½☆☆ 3.0/5
Food safety inspection conducted on 4/11/2025 revealed 5 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 1/2/2025

High Priority
0
Intermediate
1
Basic
4
Total
5

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License displayed expired Oct 2024. Operator provided the current license. **Corrected On-Site**
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 33-16-4:Basic - Open dumpster lid.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. **Repeat Violation**
Health Inspector (2025-01-02)
2025-01-02
★★★½☆ 4.0/5
Food safety inspection conducted on 1/2/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).