DirtyFLRestaurant Inspection Data

OLD LISBON RESTAURANT & BAR

1698 SW 22 ST

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 12/9/2024

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Prep area,
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Most reach in coolers. Repeat Violation
  • 08B-12-5:Basic - Stored food not covered. Walk in cooler: buckets with cooked beans, peeled onions and peeled potatoes not covered. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler and freezer shelves with rust that has pitted the surface. Repeat Violation
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By the dishwasher in the warehouse wash area and the three compartment sink. Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Walk in cooler: fish stored inside Thank you bag- carry-out. Kitchen area: bread stored inside white garbage bags.
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Walk in cooler: raw beef stored above lemons Corrected On-Site
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Drink/coffee station: drain line from the coffee machine draining into the hand wash sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade n a prep table in the prep area.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Ware wash area: container of comet stored inside the hand wash sink. Corrected On-Site

Inspection Date: 3/20/2024

Inspection #: Visit ID: 8562775

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Most kitchen RIC
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Corrected On-Site

Inspection Date: 11/30/2023

Inspection #: Visit ID: 8382618

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed Kitchen knife between three compartment sink in wall.
  • 21-10-4:Basic - Soiled dry wiping cloth in use. Corrected On-Site Repeat Violation
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Kitchen can opener.
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures.

Additional Information

Contact Information

Google Rating

★★★★½ (4.6/5)
(1,940 reviews)

Price Level

$$

Opening Hours

Monday:12:00 – 11:00 PM
Tuesday:12:00 – 11:00 PM
Wednesday:12:00 – 11:00 PM
Thursday:12:00 – 11:00 PM
Friday:12:00 – 11:00 PM
Saturday:12:00 – 11:00 PM
Sunday:12:00 – 10:00 PM
✓ Currently Open

Features

✓ Bar
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0