OLANCHO CAFE
16435 NE 15 AVE
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/4/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with just Clorox on the 3 compartment sink with no name label.
Food safety inspection conducted on 2/4/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/3/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets torn in the 2 door reach in cooler.
- 14-69-4:Basic - Ice buildup in reach-in freezer. Repeat Violation
- 14-12-4:Basic - Utensils in poor condition. Observed knife wrap with tape by the coffee maker. Operator discarded knife. Corrected On-Site Repeat Violation
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef soup (127F - Hot Holding); red beans purée (115F - Hot Holding) stored on the flat top for less than 2 hours, as per operator. Operator reheated items. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed reach in cooler shelves soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the handwashing sink, operator placed new roll. Corrected On-Site Repeat Violation
Food safety inspection conducted on 9/3/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 4/26/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in all chest reach-in freezers.
- 14-12-4:Basic - Utensils in poor condition. By the coffee machine: knife with duct tape wrapped around the handle.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Stand up reach in cooler by the cookline: raw chicken and raw beef stored above whole limes and plantains.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the cookline.
- 31B-03-4:Intermediate - No soap provided at handwash sink. By the cookline.
Food safety inspection conducted on 4/26/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 2/14/2024
High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed raw beef container broken stored inside the reach in cooler.
- 36-24-5:Basic - Hole in or other damage to wall. Observed a hole on the wall above the 3 compartment sink. Repeat Violation
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Observed floor behind deep reach in freezer soiled and under the shelves in the storage room soiled.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken and raw beef over vegetables in the reach in cooler. Provided storage handout.
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 5 cracked shelled eggs in a container. Operator discarded approximately 20 raw shelled eggs.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed consumer advisory not identified with eggs cooked to customer liking, and carne asada. Operator made corrections on the menu during the inspection. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at the handwashing sink in the kitchen. Operator placed new bottle. Corrected On-Site
Food safety inspection conducted on 2/14/2024 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).