MILLER'S CAFE
10759 SW 56 ST
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/21/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed at reach in cooler torn gasket at kitchen area. Observed shelves over microwave at preparation area in poor repair. **Warning** - From follow-up inspection 2025-02-21: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed wall damage at kitchen entrance next to triple sink at ware washing area. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-21: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in cooler interior wall soiled with food debris. **Warning** - From follow-up inspection 2025-02-21: **Time Extended**
Food safety inspection conducted on 2/21/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 2/20/2025
High Priority
2
Intermediate
2
Basic
9
Total
13
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles throughout kitchen and front counter not smooth and easily cleaned. **Repeat Violation** **Warning**
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles by restrooms damaged and in poor repair. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed at reach in cooler torn gasket at kitchen area. Observed shelves over microwave at preparation area in poor repair. **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. Observed wall damage at kitchen entrance next to triple sink at ware washing area. **Repeat Violation** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer at kitchen area. **Repeat Violation** **Warning**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris. **Repeat Violation** **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy accumulation of grease under fryers and range located at kitchen area. **Warning**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in cooler interior wall soiled with food debris. **Warning**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind handwashing sink at kitchen area soiled with grease debris. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. EMPANADAS (90F - Hot Holding); TEQUENOS (91F - Hot Holding); CROQUETTE (89F - Hot Holding) as per employee more than six hours located in display at front counter. Employee discarded items. **Warning**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. EMPANADAS (90F - Hot Holding); TEQUENOS (91F - Hot Holding); CROQUETTE (89F - Hot Holding) as per employee more than six hours located in display at front counter. Employee discarded items. **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in men's restroom no appear towels. Observed in ladies restroom no paper towels. **Repeat Violation** **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed in men's restroom no soap **Warning**
Food safety inspection conducted on 2/20/2025 revealed 13 total violations (2 high priority, 2 intermediate, 9 basic).
Inspection on 12/13/2024
High Priority
1
Intermediate
2
Basic
8
Total
11
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the kitchen. **Repeat Violation**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Throughout the establishment.
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole in the wall by 3 compartment sink, entrance of kitchen and bar area. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men's bathroom and front counter handwashing sink. **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By storage area. **Repeat Violation**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar at the front counter. **Repeat Violation**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed croquettes (127F - Hot Holding); empanadas de ham y cheese (103F - Hot Holding) stored in the hot box for less than 2 hours, as per operator. Operator reheated items. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's bathroom and front counter handwashing sink. **Repeat Violation**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Men's bathroom and front counter handwashing sink. **Repeat Violation**
Food safety inspection conducted on 12/13/2024 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).