MIAM CAFE

2750 NW 3 AVE STE 21

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 12/5/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed red microwave located in kitchen with soiled door handle. Operator wiped down immediately. **Corrected On-Site**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign for hand wash sink in back prep area and employee restroom.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth not stored in quaternary solution at the prep table. Operator removed immediately. **Corrected On-Site**
Health Inspector (2024-12-05)
2024-12-05
★★★★☆ 4.0/5
Food safety inspection conducted on 12/5/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 7/8/2024

High Priority
0
Intermediate
1
Basic
6
Total
7

Inspection Details:

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles soiled near cook line. - From follow-up inspection 2024-07-08: Observed kitchen ceiling tiles soiled near cook line. **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed damage to wall behind three compartment sink. - From follow-up inspection 2024-07-08: Observed damage to wall behind three compartment sink. **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with food debris buildup inside. Observed oven near cook line with food debris buildup inside. - From follow-up inspection 2024-07-08: Observed microwave with food debris buildup inside. Observed oven near cook line with food debris buildup inside. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler and freezer near cook line with soiled gaskets. Observed hood filters at the cook line soiled. **Repeat Violation** - From follow-up inspection 2024-07-08: Observed hood filters at the cook line soiled. **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled located across cook line. **Repeat Violation** - From follow-up inspection 2024-07-08: Observed reach in cooler interior soiled located across cook line. **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled. - From follow-up inspection 2024-07-08: Observed wall behind cook line soiled. **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for dish machine. - From follow-up inspection 2024-07-08: Observed no chlorine test kit for dish machine. **Time Extended**
Health Inspector (2024-07-08)
2024-07-08
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/8/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 7/8/2024

High Priority
0
Intermediate
1
Basic
5
Total
6

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed public unisex restroom with uncovered waste receptacle.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink located near ware washing area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled located at the cook line.
  • 29-08-4:Basic - Plumbing system in disrepair. Observed hand wash sink near ware washing area leaking water from pipe.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next to cook line with accumulated grease.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic bin inside hand wash sink near ware washing area. Operator removed immediately. **Corrected On-Site**
Health Inspector (2024-07-08)
2024-07-08
★★★½☆ 4.0/5
Food safety inspection conducted on 7/8/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).