MARCOS PIZZA

14615 SW 56 ST

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

14744 SW 56 ST

Miami, FL

15098 SW 56 ST

Miami, FL

13998 SW 56 ST

Miami, FL

13804 SW 56 ST

Miami, FL

14375 SW 42 ST

Miami, FL

13704 SW 56 ST

Miami, FL

13702 SW 56 ST

Miami, FL

4276 SW 152 AVE

Miami, FL

13710 SW 56 ST

Miami, FL

13710 SW 56 ST

Miami, FL

All Inspection Reports

Inspection on 11/26/2024

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed food storage plastic container cracked on the corner.
Health Inspector (2024-11-26)
2024-11-26
★★★★½ 5.0/5
Food safety inspection conducted on 11/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/3/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8510705
2024-01-03
★★★★★ 5.0/5
Food safety inspection conducted on 1/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/27/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-12-5:Basic - Stored food not covered. In the reach in cooler located in front of the oven observed cooked chicken wings in a plastic container not covered.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food Inspector #8356879
2023-09-27
★★★½☆ 4.0/5
Food safety inspection conducted on 9/27/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).