LA MARINA
4701 North Meridian Avenue
Miami Beach, Florida, 33140
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/28/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/9/2025
High Priority
3
Intermediate
4
Basic
2
Total
9
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance inside the ice machine.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Manager corrected the mop storage position to up side down. **Corrected On-Site**
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. As evidence of not sanitizer product .
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed glassware at the outdoor bar inside dish machine that it is not sanitizing . Operator was advised to discontinue the use of the dishwasher machine and send everything to the main kitchen .
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed already portioned raw fish above seasoned potatoes . Chef inverted them. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink used to discard ice leftover. Employee was coached about the issue. **Corrective Action Taken**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed fish ceviche ( raw fish) offered on the menu without identifying the raw item. Employee marked all the menus to comply with the requirement. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing at the kitchen hand sink.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at the outdoor bar.
Food safety inspection conducted on 1/9/2025 revealed 9 total violations (3 high priority, 4 intermediate, 2 basic).
Inspection on 9/26/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed chemical product on plastic spray bottle with no label at the bar area .
Food safety inspection conducted on 9/26/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).