DirtyFLRestaurant Inspection Data

K478007-KFC

6195 NW 27 AVE

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/17/2025

Inspection #: Visit ID: 10893642

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled vents and soiled ceiling tiles throughout kitchen.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on prep line. Operator had employee put phone away onsite. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Observed torn gaskets on reach in freezer by cook line. Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled interior in the microwave by prep line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in freezer by cook line. Repeat Violation
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout kitchen area.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels by hand sink by prep line. Operator placed it onsite. Corrected On-Site

Inspection Date: 2/26/2025

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed utensils with wet nesting near dishwashing area. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Observed walk in cooler door in disrepair. Observed gaskets for walk in cooler door and walk in freezer door in disrepair.
  • 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed establishment with 25 seats and having a Non-Seating license.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled microwave in prep line.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 53B-16-4:Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed dishwasher unable to answer basic sanitizer concentration levels for quaternary. Coached employee on proper concentration levels.

Inspection Date: 10/11/2024

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop not in use, wet mop stored in mop bucket.

Inspection Date: 4/12/2024

Inspection #: Visit ID: 8561734

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves located at fryer station.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed hotel and restaurant license dated October 1, 2021 posted on bulletin board at kitchen area.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees located next to triple sink.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed a beverage bottle of "Robusto Malt Beverage" stored in reach in freezer across from fryer station. Employee removed beverage from cooler. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop not in use, wet mop stored in mop bucket.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed rope tied around handle of ice scoop soiled with debris, advised to clean and store ice scoop in a clean container.

Inspection Date: 11/28/2023

Inspection #: Visit ID: 8340574

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed under the fryer.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed at the hand sink behind the wait station.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.

Additional Information

Contact Information

Google Rating

★★★½☆ (3.6/5)
(876 reviews)

Price Level

$

Opening Hours

Monday:10:30 AM – 10:30 PM
Tuesday:10:30 AM – 10:30 PM
Wednesday:10:30 AM – 10:30 PM
Thursday:10:30 AM – 10:30 PM
Friday:10:30 AM – 12:00 AM
Saturday:10:30 AM – 12:00 AM
Sunday:10:30 AM – 10:30 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0