DirtyFLRestaurant Inspection Data

JUNGLE ISLAND BALLROOM KITCHEN

1111 Parrot Jungle Trail
Miami, Florida, 33132
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/6/2025

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans inside walk in cooler.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Inspection Date: 7/25/2024

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Located near walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water stored directly on floor located storage area.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed metal container inside hand wash sink near dishwasher area. Operator removed during inspection. Corrected On-Site

Inspection Date: 3/1/2024

Inspection #: Visit ID: 8555631

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.

Inspection Date: 11/16/2023

Inspection #: Visit ID: 8342074

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Operator removed during inspection. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fans, floor drain soiled.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed solid frozen inside metal container with cooked beef slacking.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Located next to dishwasher area. Operator removed the plastic trays during inspection.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided during inspection. Located next to three compartment sink. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Eduardo Lopez wilvine castil, Anthony Horton, Carlos villiame, efrain Gaussian.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(5,872 reviews)

Opening Hours

Monday:9:30 AM – 4:00 PM
Tuesday:9:30 AM – 4:00 PM
Wednesday:9:30 AM – 4:00 PM
Thursday:9:30 AM – 4:00 PM
Friday:9:30 AM – 4:00 PM
Saturday:9:30 AM – 4:00 PM
Sunday:9:30 AM – 4:00 PM
✓ Currently Open

Features

✓ Zoo
✓ Amusement Park
✓ Tourist Attraction
Last Enriched At: 5/14/2025

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