JC #2 CHINESE RESTAURANT
9528 SW 160 ST
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 11/4/2024
High Priority
2
Intermediate
0
Basic
5
Total
7
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Shelves at walk in cooler soiled.
- 14-69-4:Basic - Ice buildup in walk-in freezer
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Cook line.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 33-16-4:Basic - Open dumpster lid.
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee at cook line touched head and removed cap and never washed hands.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
Food safety inspection conducted on 11/4/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).