GYU KAKU JAPANESE BBQ
34 SW 13 ST R1
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/27/2025
High Priority
0
Intermediate
2
Basic
7
Total
9
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- 29-18-4:Basic - Drain cover(s) missing. Underneath three compartment sink and dish machine.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath kitchen fryers.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Clean top surfaces of all kitchen shelves from dust.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dishwashing area.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 3/27/2025 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).
Inspection on 1/23/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dishwasher area walls.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 05-07-4:Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 1/23/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).