FRITANGA TISCAPA
1281 West Flagler Street
Miami, Florida, 33135
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/5/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Inspection Details:
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter by the steam table: fried chicharrones with meat (99F - Hot Holding). As per operator, prepared 1 hour before the inspection. Operator reheated, chicharrones (188F - Reheating) **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Front counter. **Corrected On-Site**
Food safety inspection conducted on 12/5/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 7/23/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Inspection Details:
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Front counter: aluminum pans not inverted. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed heated cabinet: scrambled eggs (129-131F - Hot Holding). As per operator, cooked 1 hour before the inspection. Operator reheated to 167F.
Food safety inspection conducted on 7/23/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).