FLEMINGS PRIME STEAKHOUSE AND WINE BAR
600 Brickell Avenue
Miami, Florida, 33131
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Line cook watches. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Line cook. Corrected On-Site
Food safety inspection conducted on 2/11/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/20/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Kitchen food service workers.
- 21-10-4:Basic - Soiled dry wiping cloth in use.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Food safety inspection conducted on 9/20/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 1/31/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
Food safety inspection conducted on 1/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/14/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed bags of raw vegetables on kitchen floor.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed buckets stored under Employee in the sink in kitchen area. Corrected On-Site
Food safety inspection conducted on 8/14/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).