EL BAJAREQUE BAR LCH
278 NW 36 ST
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/28/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket located next to cook line torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket located near cook line soiled.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler located next to cook line with rust accumulation on shelves.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container of sugar at the front counter not labeled. Operator labeled. **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed ice dumped into hand wash station located at the front counter. Operator discarded. **Corrected On-Site**
Food safety inspection conducted on 2/28/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 24-07-4:Basic - - From initial inspection : Basic - Cleaned and sanitized equipment or utensils not properly stored. Bowls, pots, and pans stored under unwashed produce in back room. **Warning** - From follow-up inspection 2024-08-30: Bowls, pots, and pans stored under unwashed produce in back room. **Time Extended**
- 35B-04-4:Basic - - From initial inspection : Basic - Outer openings of establishment cannot be properly sealed when not in operation. Gap around back door. Gap/crack in window by back door. **Warning** - From follow-up inspection 2024-08-30: Gap around back door. Gap/crack in window by back door. **Time Extended**
- 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface. Water from handwash sink drains onto floor. Pipe broken. Manager put bucket under sink to catch water. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-08-30: Water from handwash sink drains onto floor. Pipe broken. Manager put bucket under sink to catch water. **Time Extended**
Food safety inspection conducted on 8/30/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled next to the cook line.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on plastic containers in the back dry rack area. Operator removed and washed, rinsed, and sanitized containers. **Corrected On-Site**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler located next to the cook line with rust accumulation on shelves.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed back wall and side wall of kitchen cook line soiled.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed bowl inside hand wash sink near back dry storage area. Operator removed. **Corrected On-Site**
Food safety inspection conducted on 8/30/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).