DirtyFLRestaurant Inspection Data

CHIMNEY CAKE

7535 SW 88 ST UNIT 2021-B

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/11/2024

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel at preparation table front counter.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0 ppm). Operator changed the sanitizer, final concentration Sanitizer Bucket (Quaternary 200 ppm). Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm).
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chocolate ice cream mix (57 F - Cold Holding) at ice cream machine. As per operator for less than one hour. Operator started to review the machine to see what happens with the system. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed the stick cone inside of hand wash sink front counter.
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed the reach in coolers and dishwasher machine were relocated.

Inspection Date: 3/27/2024

Inspection #: Visit ID: 8503874

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensil handle touching the sugar. The handle was moved. Corrected On-Site Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed the single service forks no stored inverted at preparation table. The forks were inverted. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary < 100 ppm). Operator changed the sanitizer solution. Final concentration 200 ppm. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed containers on the hand wash sink next to three compartment sink.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer Advisory. The establishment offers smoked salmon. Smoked salmon was identified. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed a gallon of milk opened three days ago not properly date marked at reach in cooler front counter.

Inspection Date: 11/29/2023

Inspection #: Visit ID: 8518631

  • 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0 ppm) at front counter. Warning - From follow-up inspection 2023-10-05: Observed dishwasher machine chlorine sanitizer at (Chlorine +200 ppm.) **Time Extended** - From follow-up inspection 2023-11-29: Observed Dishwasher (Chlorine 10 ppm) at front counter. As per the manager they are waiting for a piece of the machine. They have set up the three compartment sink with quaternary solution at 200 ppm. **Time Extended**
  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw smoked salmon in the menu doesn't identify as raw. Warning - From follow-up inspection 2023-10-05: Observed raw smoked salmon in the menu doesn't identify as raw. **Time Extended** - From follow-up inspection 2023-11-29: Observed raw smoked salmon on the menu does not identify as raw. Admin Complaint

Inspection Date: 10/5/2023

Inspection #: Visit ID: 8503697

  • 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0 ppm) at front counter. Warning - From follow-up inspection 2023-10-05: Observed dishwasher machine chlorine sanitizer at (Chlorine +200 ppm.) **Time Extended**
  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw smoked salmon in the menu doesn't identify as raw. Warning - From follow-up inspection 2023-10-05: Observed raw smoked salmon in the menu doesn't identify as raw. **Time Extended**

Inspection Date: 9/19/2023

Inspection #: Visit ID: 8356592

  • 36-22-4:Basic - Floor area(s) covered with standing water on floor next to the exit door back of the kitchen. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed flour bag and oil container stored on floor at front counter. And plastic bottles of water stored on floor. Warning
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed utensils handle touching the sugar. Operator removed the handles. Corrected On-Site Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed a box of single service cup stored on floor. Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container not identified by common name. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0 ppm) at front counter. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a hand wash sink blocked by garbage can and sugar container. Operator move the garbage can and sugar container. Corrected On-Site Warning
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw smoked salmon in the menu doesn't identify as raw. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Consumer Advisory was provided, printed and posted. Corrected On-Site Warning

Additional Information

Contact Information

Google Rating

★★★½☆ (3.9/5)
(547 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 11:00 PM
Saturday:10:00 AM – 11:00 PM
Sunday:10:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Bar
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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Enriched Reports: 0 of 0