CHICKEN KITCHEN
6786 Southwest 40th Street
Miami, Florida, 33155
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/12/2025
Inspection #: Visit ID: 10882153
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured near walk in cooler.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored on prep table next to hand sink at front counter. Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean containers stacked on top of each other wet nesting on shelf above triple sink. Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. At bottom of back door by bathrooms.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves then begin to prepare customer order without first washing hands.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining container of cilantro on shelf in prep area. Operator removed paper towel. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Luz V, Erica R, Eugenio G, Naivys G, Leonor G, Ariana S. As per operator all employees have been hired over 60 days. Warning
Inspection Date: 3/12/2025
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee open beverage cup stored on preparation table at kitchen entrance.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed female employee engaging in food preparation while wearing a watch
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting above three compartment sink.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water bottle stored in each in cooler at front counter near customer beverages.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager had employees fill out form before the end of inspection. Corrected On-Site
Inspection Date: 11/25/2024
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered trash can in designated women's bathroom.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed for splutter at mop sink.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at all hand sinks in establishment. Operator provided soap. Corrected On-Site