DirtyFLRestaurant Inspection Data

CHEN'S CHINESE FOOD T/O

12310 NW 7 AVE

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/22/2025

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Employee put it inside sanitizer bucket. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/2024. Manager paid it. Corrected On-Site
  • 02C-06-5:Intermediate - Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Frozen pork and chicken no date inside reach in cooler.

Inspection Date: 7/12/2024

  • 16-07-4:Basic - Accumulation of debris in three-compartment sink. Triple sink soiled.
  • 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood filters soiled.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken, pork, and pasta held for more than 24/hrs inside reach in cooler.

Inspection Date: 2/27/2024

Inspection #: Visit ID: 8463574

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler pl
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By triple sink

Inspection Date: 10/17/2023

Inspection #: Visit ID: 8526825

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease under cooking equipments.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in kitchen area.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1//2023
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Shell eggs over unwashed vegetables.

Inspection Date: 8/3/2023

Inspection #: Visit ID: 8351480

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Plastic container with flour soiled

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(322 reviews)

Price Level

$

Opening Hours

Monday:11:30 AM – 8:30 PM
Tuesday:11:30 AM – 8:30 PM
Wednesday:11:30 AM – 8:30 PM
Thursday:11:30 AM – 8:30 PM
Friday:11:30 AM – 8:30 PM
Saturday:11:30 AM – 8:30 PM
Sunday:Closed
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0