CAFE VILLA CLARA OF KENDALL
10523 Southwest 109th Court
Kendall, Florida, 33176
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/30/2025
High Priority
2
Intermediate
0
Basic
13
Total
15
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not secured in pizza prep.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drinking in dish area.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean containers stored on shelf wet nesting near dish area.
- 08B-38-4:Basic - Food stored on floor. Observed container of oil stored on floor in back dry storage **Repeat Violation**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth under cutting board at prep table next to cook line.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand sink in pizza prep area. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters and reach in cooler gasket soiled near cook line. **Repeat Violation**
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on top of prep table near cook line.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing at room temperature inside triple sink. Employee turned water on. **Corrected On-Site** **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind prep table at cook line.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container of pancake mix not labeled near cook line and container of sugar not labeled in pizza prep area.
- 12A-05-4:High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee drink from glass and begin prepping raw chicken without washing hands in between.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw chicken stored in non food grade bags inside reach in freezer in dry storage area. **Repeat Violation**
Food safety inspection conducted on 1/30/2025 revealed 15 total violations (2 high priority, 0 intermediate, 13 basic).
Inspection on 10/24/2024
High Priority
2
Intermediate
1
Basic
6
Total
9
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle stored inside of container of rice in dry storage area. Operator removed cup and added scoop. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed containers of oil stored on floor in dry storage area. Operator picked up oil. **Corrected On-Site** **Repeat Violation**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand sink in front counter area. Operator added sign to hand sink. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease and reach in cooler gaskets soiled at reach in cooler near cook line.
- 36-37-5:Basic - Observed ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed ground beef thawing in standing water inside of sink. Operator moved product to reach in cooler. **Corrected On-Site**
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw chicken stored inside of non food grade bag inside of white chest freezer in bar area. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked beef inside standing reach in cooler in kitchen. Operator relocated products for proper storage. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of black beans inside reach in cooler near dry storage area without date mark. As per operator was made 1 day ago. Operator added date. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 10/24/2024 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).