BURGER KING STORE #90

11595 SW 40 ST

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 12/6/2024

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer near fryers.

Inspection Date: 3/29/2024

Inspection #: Visit ID: 8600746

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. Repeat Violation Warning - From follow-up inspection 2024-03-29: Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required state approved employee training provided for any of the following employees at the establishment: Christian and Michelle. Warning - From follow-up inspection 2024-03-29: Observed food employees iliana, yirka and Anthony hired more than 60 days, no proof of employee training. Admin Complaint

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8363086

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at the top of exterior door of establishment. Repeat Violation Warning
  • 33-16-4:Basic - Open dumpster lid. Observed garbage lid open in the back of the establishment. Warning
  • 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed cut lettuce and cut tomatoes under time as a public health control exceeding the 4-hour limit. Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken nuggets (128 F - Hot Holding). As per manager, nuggets were made 30 minutes prior. Manager voluntarily discarded product. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink located near drive thru station. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of required state approved employee training provided for any of the following employees at the establishment: Christian and Michelle. Warning

Additional Information

Google Rating

★★★½☆ (3.6/5)
(450 reviews)

Price Level

$

Opening Hours

Monday:6:00 AM – 2:00 AM
Tuesday:6:00 AM – 2:00 AM
Wednesday:6:00 AM – 2:00 AM
Thursday:6:00 AM – 2:00 AM
Friday:6:00 AM – 2:00 AM
Saturday:6:00 AM – 2:00 AM
Sunday:6:00 AM – 2:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0