BOTECO MIAMI
916 Northeast 79th Street
Miami, Florida, 33138
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/17/2024
High Priority
2
Intermediate
2
Basic
10
Total
14
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. At bar area.
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Operator set up three compartment sink Triple Sink (Chlorine 50ppm).
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Kitchen near exit door.
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop inside ice at bar area.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler near stoves.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Located near fryer machine.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Near fryer machine.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw pork inside walk in cooler.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bar area. Observed metal colander and plastic jar inside hand wash sink. Operator removed during inspection. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar area. Operator provided during inspection. **Corrected On-Site**
Food safety inspection conducted on 12/17/2024 revealed 14 total violations (2 high priority, 2 intermediate, 10 basic).