DirtyFLRestaurant Inspection Data

ATLANTIS CAFE INC

12 Northwest 1st Street
Miami, Florida, 33128
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 2/25/2025

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located near three compartment sink.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.

Inspection Date: 9/4/2024

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Repeat Violation
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Kitchen. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen. Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers located front counter area. Operator store properly during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided paper towel. Corrected On-Site Repeat Violation

Inspection Date: 2/28/2024

Inspection #: Visit ID: 8502770

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Located under three compartment sink.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided during inspection. Corrected On-Site

Inspection Date: 10/31/2023

Inspection #: Visit ID: 8530432

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Repeat Violation Warning - From follow-up inspection 2023-10-18: **Time Extended** - From follow-up inspection 2023-10-31: **Time Extended**

Inspection Date: 10/18/2023

Inspection #: Visit ID: 8502318

  • 32-02-4:Basic - - From initial inspection : Basic - Bathroom door left open other than during cleaning or maintenance. - From follow-up inspection 2023-10-18: **Time Extended**
  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Kitchen and storage area. Repeat Violation Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Repeat Violation Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 31A-07-4:Intermediate - - From initial inspection : Intermediate - Handwash sink missing in warewashing or food preparation area. Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-10-18: **Time Extended**
  • 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-10-18: **Time Extended**

Inspection Date: 9/18/2023

Inspection #: Visit ID: 8381676

  • 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Kitchen and storage area. Repeat Violation Warning
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drink and employee food cooked sausage located front counter area. Operator removed during inspection. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Repeat Violation Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go container front counter area. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
  • 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed utensils inside. Operator removed during inspection. Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter area. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(365 reviews)

Price Level

$

Opening Hours

Monday:7:00 AM – 3:00 PM
Tuesday:7:00 AM – 3:00 PM
Wednesday:7:00 AM – 3:00 PM
Thursday:7:00 AM – 3:00 PM
Friday:7:00 AM – 3:00 PM
Saturday:Closed
Sunday:Closed
✓ Currently Open

Features

✓ Cafe
✓ Meal Delivery
✓ Restaurant

Restaurant Features

Serves Wine
Breakfast
Lunch
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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