ATHLETICSFIT
1605 Northeast 123rd Street
Florida, 33181
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/28/2025
High Priority
2
Intermediate
2
Basic
7
Total
11
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a bowl with no handle stored inside flour at preparation storage area.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed three green cutting boards at storage kitchen area.
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop with the handle stored touching rice flour at preparation area storage.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan dusty at walk in cooler delivery area.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on clean containers at preparation area.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining at hand sink at hook kitchen area. Observed slow draining at hand sink preparation area near walk in cooler.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked chicken at reach in freezer.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef packs stored in same container with raw fish packs. Manager removed. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed two cutting boards yellow and one blue with black mold-like substance at kitchen area.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink at preparation area with accumulation of food debris.
Food safety inspection conducted on 2/28/2025 revealed 11 total violations (2 high priority, 2 intermediate, 7 basic).
Inspection on 10/3/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 25-05-4:Basic - Single-service articles improperly stored. Observed plastic single service stored on floor.
Food safety inspection conducted on 10/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 6/13/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at prep kitchen hand sink. Chef provided paper towels. Corrected On-Site Repeat Violation
Food safety inspection conducted on 6/13/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 2/20/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-01-4:Basic - Employee eating while preparing food. Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee eating and drinking while prepping raw meatball at food prep room.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Test 0ppm. Operator remade solution, test 200ppm. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat test kit.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sinks in food prep room. Operator provided at time of inspection.
Food safety inspection conducted on 2/20/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Additional Information
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Last Enriched At: 5/14/2025
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