WENDY'S 1737
10 West Merritt Island Causeway
Florida, 32952
Brevard County County
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/30/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook put on hat **Corrected On-Site**
- 36-22-4:Basic - Floor area(s) covered with standing water. In walk in cooler
- 08B-38-4:Basic - Food stored on floor. Open cases of raw beef on the floor in walk in cooler. Operator moved **Corrected On-Site**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters are stored on top of coffee maker. No container, no cover.
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cook cracked eggs and then began handling spatulas and salt shaker without changing gloves and washing hands. Eggs are not pasteurized
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filters at front counter
Food safety inspection conducted on 1/30/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 7/9/2024
High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
- 14-05-4:Basic - Cardboard used to line food-contact shelves. In walk in cooler **Corrected On-Site**
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink at kitchen entrance is slow draining
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Case of unwashed lettuce stored on top shelf over shredded cheeses in walk in cooler **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs on shelf over cooked eggs in walk in cooler **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding dispenser nozzles of shake machines have an accumulation of mold like substance
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink at kitchen entrance from lobby has well blocked off with a sign saying do not use **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Men's restroom **Corrected On-Site**
Food safety inspection conducted on 7/9/2024 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).