SODEXO @ HARRIS - JOHN ROBES

407 North John Rodes Boulevard
Melbourne, Florida, 32934
Brevard County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

Location Map

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All Inspection Reports

Inspection on 2/25/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shell on front counter prep area shelf Corrected On-Site
  • 02C-08-5:Intermediate - Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Hot dogs
Food Inspector #10701379
2025-02-25
★★★★☆ 4.0/5
Food safety inspection conducted on 2/25/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 10/22/2024

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Cooked bacon stored under raw ground beef in reach in freezer. Corrected On-Site
Food Inspector #8789229
2024-10-22
★★★½☆ 4.0/5
Food safety inspection conducted on 10/22/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 6/27/2024

High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over turkey bacon. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half creamer not date marked Corrected On-Site
Food Inspector #8703807
2024-06-27
★½☆☆☆ 2.0/5
Food safety inspection conducted on 6/27/2024 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).

Inspection on 3/1/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8516007
2024-03-01
★★★★★ 5.0/5
Food safety inspection conducted on 3/1/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/3/2023

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Tape on clean containers. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over liquid eggs. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at Handwash sink front counter, employee states soap was leaking from dispenser, so they removed the soap.
Food Inspector #8339669
2023-10-03
★★½☆☆ 3.0/5
Food safety inspection conducted on 10/3/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).