SHELLS OF MELBOURNE

1490 W NEW HAVEN AVE

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

3016 W NEW HAVEN AVE

West Melbourne, FL

2508 W NEW HAVEN AVE

Melbourne, FL

4455 W NEW HAVEN AVE

Melbourne, FL

3194 W NEW HAVEN AVE

W Melbourne, FL

2897 W NEW HAVEN AVE

West Melbourne, FL

3122 W NEW HAVEN AVE

West Melbourne, FL

2355 W NEW HAVEN AVE

Melbourne, FL

1510 W NEW HAVEN AVE

Melbourne, FL

ARBY'S135ft

2300 W NEW HAVEN AVE

West Melbourne, FL

2225 W NEW HAVEN AVE

Melbourne, FL

All Inspection Reports

Inspection on 3/19/2025

High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents on cook line are heavily soiled
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back prep line has drinks above prep table
  • 14-11-5:Basic - Equipment in poor repair. Cooler drawers on cookline do not close properly. **Corrective Action Taken**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink by ice machines
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on salad cooler has black mold like substance build up **Corrective Action Taken** **Repeat Violation**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in dish pit is soiled and no longer cleanable
Food Inspector #10709597
2025-03-19
★★★½☆ 4.0/5
Food safety inspection conducted on 3/19/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).

Inspection on 10/31/2024

High Priority
0
Intermediate
2
Basic
13
Total
15
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Heavy grease build up on breading cart table on bottom.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is current. License displayed expired April 1, 2024. **Repeat Violation**
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. A couple of lids broken on corners. Manager discarded broken lids. **Corrected On-Site**
  • 33-10-4:Basic - Inside/outside of dumpster not clean. Heavy yard debris in dumpster area
  • 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface Both ice machines have black mold like substance build up around back interior. **Repeat Violation**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Knobs on stove are heavily soiled. Gaskets on salad cooler have black mold like substance **Corrected On-Site** **Repeat Violation**
  • 14-52-4:Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Cambro containers that hold clean utensils for clams, and cocktail forks, and spoons
  • 29-08-4:Basic - Plumbing system in disrepair. Spray area for plates, drain underneath leaking
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Thawing shrimp in standing water. **Corrected On-Site**
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Electrical outlet above breading station has grease/dirt build up
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by office prep area has build up of dust. Wall by dry storage has glue build up. Wall in dish pit area has black mold like substance. **Repeat Violation**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Old bay spice, panko, catfish batter and salt not labeled. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Tomato diced soiled **Corrected On-Site**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food Inspector #8760463
2024-10-31
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/31/2024 revealed 15 total violations (0 high priority, 2 intermediate, 13 basic).