LITTLE CAESARS
251 Mary Esther Boulevard
Florida, 32568
Okaloosa County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/18/2025
Inspection #: Visit ID: 10818761
- 27-25-4:Intermediate - - From initial inspection : Basic - Hot water at mop sink does not reach 85 degrees Fahrenheit. Mop sink hot water 74F Admin Complaint - From follow-up inspection 2025-04-18: Upon callback Mop sink hot water 130F Admin Complaint
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ K. Carners 7/30/19 - 7/30/24 ServSafe Warning - From follow-up inspection 2025-04-18: Upon callback K. Carnes CFM ServSafe 7/30/19 **Time Extended**
- 27-24-5:Intermediate - - From initial inspection : Intermediate - Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Water 75F Admin Complaint - From follow-up inspection 2025-04-18: At time of the callback Triple sink hot water 105F Admin Complaint
- 27-06-4:Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. Water 75 F Admin Complaint - From follow-up inspection 2025-04-18: At time of the callback Hot running water at the three - compartment sink 105F Admin Complaint
- 16-52-4:Intermediate - - From initial inspection : Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit. Wash water 75F Admin Complaint - From follow-up inspection 2025-04-18: At time of the callback Hot water at three - compartment sink 105F Admin Complaint
- 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink kitchen water 75F after prolonged running / Restroom 71F Admin Complaint - From follow-up inspection 2025-04-18: At time of the callback Kitchen hand wash sink hot water 107F Admin Complaint
Inspection Date: 4/14/2025
Inspection #: Visit ID: 10817769
- 27-25-4:Intermediate - Basic - Hot water at mop sink does not reach 85 degrees Fahrenheit. Mop sink hot water 74F Admin Complaint
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ K. Carners 7/30/19 - 7/30/24 ServSafe Warning
- 27-24-5:Intermediate - Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Water 75F Admin Complaint
- 27-06-4:Intermediate - No hot running water at three-compartment sink. Water 75 F Admin Complaint
- 16-52-4:Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit. Wash water 75F Admin Complaint
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink kitchen water 75F after prolonged running / Restroom 71F Admin Complaint
Inspection Date: 8/2/2024
Inspection #: Visit ID: 8791388
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Katelynn Carnes 7/30/2024
Inspection Date: 8/3/2023
Inspection #: Visit ID: 8374809
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust buildup on fan covers in walk in cooler.