QUE PERROS
2147 N SR 7
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 10/22/2024
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label on rice container. Operator removed **Corrected On-Site** **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at kitchen flip top cooler. Under flip top. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Oil squeeze bottle not labeled. Operator labeled **Corrected On-Site** **Warning**
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided hand out to operator. **Warning**
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Salad 57F at 3:15 ambient cooling for 2 hours to 54F at 3:55pm. At this rate proper cooling to 41F in 4 hours. Observed items covered cooling. Per operator items prepped today. Operator uncovered and moved items to freezer to quick chill. **Corrective Action Taken** **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Beatriz Hincape- issued 6/25/2019 **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
Food safety inspection conducted on 10/22/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).