JACKIE'S CHINESE RESTAURANT
1089 N COLLIER BLVD STE 425
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/16/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. There used to be cardboard lining shelves in the walk in cooler. **Repeat Violation**
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. There are multiple hood filters missing from the hood system.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the white upright freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood and hood filters. **Repeat Violation**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. There are shelves in the walk in cooler that are pitted and rusted. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the under counter reach in cooler by the deep fryer raw beef is stored over cooked pork. Operator moved items to proper storage order. **Corrected On-Site**
Food safety inspection conducted on 12/16/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 9/17/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-05-4:Basic - - From initial inspection : Basic - Cardboard used to line food-contact shelves. There is cardboard lining shelves in the walk-in cooler. **Warning** - From follow-up inspection 2024-09-17: **Time Extended**
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves are rusted and pitted. **Warning** - From follow-up inspection 2024-09-17: **Time Extended**
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food manager certification for Yong Wu Lin is expired. **Warning** - From follow-up inspection 2024-09-17: No proof of having taken the food manager's test. **Admin Complaint**
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning** - From follow-up inspection 2024-09-17: No proof of having taken the food manager's test. **Admin Complaint**
Food safety inspection conducted on 9/17/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. There is a plastic to go container inside a bin of rice. **Warning**
- 14-05-4:Basic - Cardboard used to line food-contact shelves. There is cardboard lining shelves in the walk-in cooler. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood system. **Warning**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves are rusted and pitted. **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food manager certification for Yong Wu Lin is expired. **Warning**
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with the employee health reporting agreement. **Corrective Action Taken** **Warning**
Food safety inspection conducted on 7/11/2024 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).