FRIENDLY FISHERMAN RESTAURANT
Boardwalk Place East
Florida, 33708
Pinellas County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/12/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Beverage cooler behind bar
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 01C-10-4:Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Tag not kept with trays of shucked oysters in cooler
Food safety inspection conducted on 3/12/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 8/9/2024
High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in walk-in freezer. **Repeat Violation**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Beer cooler at bar **Repeat Violation**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over raw fish, order corrected **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. flour/water dredge for raw fish (64F - Cold Holding) on cook line, staff replaced ice bath **Corrective Action Taken**
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Oyster tag on cook line with wrong date
- 01C-10-4:Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Tag removed from mussels in cooler on cook line **Repeat Violation**
Food safety inspection conducted on 8/9/2024 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).