HAPPY HANGAR CAFE
4241 Birdsong Boulevard
Florida, 33559
Pasco County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/9/2025
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice bin. Soda machine **Repeat Violation**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table in cook line area Operator removed it. **Corrected On-Site**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food in cook line.
- 08B-38-4:Basic - Food stored on floor. Case oil on the floor. Case vinegar on the floor Operator moved items to shelf **Corrected On-Site**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind prep sink
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink 0 ppm Operator added sanitizer to 200ppm **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked with dishes in cook line Employee moved dishes **Corrected On-Site** **Repeat Violation**
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request.
Food safety inspection conducted on 4/9/2025 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 1/14/2025
High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in the kitchen.
- 14-05-4:Basic - Cardboard used to line bottom food-contact shelf of reach-in cooler in storage area. **Repeat Violation**
- 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom.
- 14-09-4:Basic - Cutting board on reach-in cooler on cooks line has cut marks and is no longer cleanable. **Repeat Violation**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Operator butter stored on table at front counter with condiments served to the public. Operator removed butter. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler on cooks line is stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped inside bowl of hand wash sink near three-compartment sink. Pan inside bowl of hand wash sink on cooks line. Employee removed items and burned ice. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cooks line. Employee provided paper towels. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink on cooks line. Employee provided soap. **Corrected On-Site**
Food safety inspection conducted on 1/14/2025 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).