CULTURAS KITCHEN LLC
317 N RONALD REAGAN BLVD, VIN 1118
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/18/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor in disrepair. - metal floor has visible holes - From follow-up inspection 2025-02-07: **Time Extended** - From follow-up inspection 2025-02-18: **Time Extended**
- 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. - provided to manager - From follow-up inspection 2025-02-07: **Time Extended** - From follow-up inspection 2025-02-18: **Time Extended**
- 28-13-5:High Priority - - From initial inspection : High Priority - Raw sewage on ground of establishment. - grounds next to mobile unit saturated with sewage including area immediately in front of the door to the mobile unit. This area includes a break in the surrounding fence line that allow customers to walk to front of mobile unit. Admin Complaint - From follow-up inspection 2025-02-07: **Time Extended** - From follow-up inspection 2025-02-18: Ground unchanged. Sewage still visible on ground. Admin Complaint
- 28-09-5:Intermediate - - From initial inspection : Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. - Waste line fully opened. Waste line dumping into a makeshift ground drain constructed of bricks glued together. Liquid and solid waste visible in and around collection area. Surrounding ground saturated with sewage in an area approximately 8 ft away from mobile unit. - manager has since closed drain line and is collecting waste water into the onboard gray water tanks Admin Complaint - From follow-up inspection 2025-02-07: **Time Extended** - From follow-up inspection 2025-02-18: Make shift drain area has been dismantled. Bricks, pipe, metal bowl soaked in raw sewage remain at contamination site. No change from prior visit. Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - some employees - From follow-up inspection 2025-02-07: **Time Extended** - From follow-up inspection 2025-02-18: **Time Extended**
Food safety inspection conducted on 2/18/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 2/7/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor in disrepair. - metal floor has visible holes - From follow-up inspection 2025-02-07: **Time Extended**
- 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. - provided to manager - From follow-up inspection 2025-02-07: **Time Extended**
- 28-13-5:High Priority - - From initial inspection : High Priority - Raw sewage on ground of establishment. - grounds next to mobile unit saturated with sewage including area immediately in front of the door to the mobile unit. This area includes a break in the surrounding fence line that allow customers to walk to front of mobile unit. Admin Complaint - From follow-up inspection 2025-02-07: **Time Extended**
- 28-09-5:Intermediate - - From initial inspection : Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. - Waste line fully opened. Waste line dumping into a makeshift ground drain constructed of bricks glued together. Liquid and solid waste visible in and around collection area. Surrounding ground saturated with sewage in an area approximately 8 ft away from mobile unit. - manager has since closed drain line and is collecting waste water into the onboard gray water tanks Admin Complaint - From follow-up inspection 2025-02-07: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - some employees - From follow-up inspection 2025-02-07: **Time Extended**
Food safety inspection conducted on 2/7/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 1/30/2025
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - Floor in disrepair. - metal floor has visible holes
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. - provided to manager
- 28-13-5:High Priority - Raw sewage on ground of establishment. - grounds next to mobile unit saturated with sewage including area immediately in front of the door to the mobile unit. This area includes a break in the surrounding fence line that allow customers to walk to front of mobile unit. Admin Complaint
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - gasket soiled on chest freezer
- 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. - Waste line fully opened. Waste line dumping into a makeshift ground drain constructed of bricks glued together. Liquid and solid waste visible in and around collection area. Surrounding ground saturated with sewage in an area approximately 8 ft away from mobile unit. - manager has since closed drain line and is collecting waste water into the onboard gray water tanks Admin Complaint
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - some employees
Food safety inspection conducted on 1/30/2025 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 12/8/2023
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-11-4:Basic - Floors not maintained smooth and durable. Floors damaged
- 08B-32-4:Basic - Food being prepared outside. Observed a vertical broiler placed outside of the food truck. Reviewed with the operator that this activity is not allowed , operator removed **Corrective Action Taken**
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Items stored in sink
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 12/8/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 7/26/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 50-04-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. - From follow-up inspection 2023-07-26: **Time Extended**
Food safety inspection conducted on 7/26/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).