HARRY'S CONTINENTAL KITCHEN (DELI)
548 ST JUDES DR
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/20/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon on the menu without an identifier. Operator was adding identifier to menus during inspection. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed to paper towel at handwashing sink in bake area. Operator replaced battery. **Corrected On-Site**
Food safety inspection conducted on 2/20/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 7/22/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed a bottle of glue on food shelf next to food dyes. Operator removed glue.
Food safety inspection conducted on 7/22/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).