GYRO PLACE

Name: GYRO PLACE
Address: 10401 US HWY 441 STE 88, LEESBURG, FL, 34788, US
Rating: 2.7

10401 US HWY 441 STE 88, LEESBURG 34788

★★½☆☆ (2.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8740515

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Reach in freezer.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Gyro meat 100f. Less than 4 hours. Advised to reheat.

Inspection #: Visit ID: 8845478

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Shelving under front counter.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -Under menu board.
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw beef over falafel.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tzatziki sauce.

Inspection #: Visit ID: 8506094

35A-03-4:Basic - Dead roaches on premises. -2 behind freezer.
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go trays. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Front handsink.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quat test kit. Repeat Violation

Inspection #: Visit ID: 8362033

10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Chicken tongs.
12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef patties over French fries. Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.