POPEYES CHICKEN AND BISCUITS
7050 W COMMERCIAL BLVD
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/14/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Water velocity is dripping.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed can opener holder/sleeve surface soiled with grease, food debris, dirt, slime or dust. Operator cleaned Corrected On-Site
- 29-08-4:Basic - Plumbing system in disrepair. Observed at dipping well the faucet spinning
Food safety inspection conducted on 4/14/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 2/6/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/6/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/2/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. In front of the ice machine.
Food safety inspection conducted on 2/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/29/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on compressor unit in Delfield reach in freezer.
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee returned mop to mop sink and then placed gloves on hands and engaged in chicken preparation for frying without washing hands first.
Food safety inspection conducted on 9/29/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).