POLLO TROPICAL #192

POLLO TROPICAL #192 in LAUDERHILL has 6 health inspections on record with an overall food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 4 weeks ago · 6 reports on file

5757 West Oakland Park Boulevard

Florida, 33313

Broward County County

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

2/11/2026· 4w ago

Visit ID: 13491572

Met Inspection Standards

1 basic

13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed at cook line one employee preparing food without beard guard. Operator put on beard net during the inspection. Corrected On-Site

8/13/2025· 7mo ago

Visit ID: 10893563

Met Inspection Standards

1 int

11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed food borne illnesses

11/6/2024· 1y 4mo ago

N/A:No Violations Were Observed

7/3/2024· 1y 8mo ago

2 high, 1 basic

14-11-5:Basic - Equipment in poor repair. Continental reach in broken door hinge
12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee talking on cell phone and engaged in food prep. Operator explained to employee proper hand washing. Employee washed hands Corrected On-Site
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed quaternary 0 Ppm grease cutter was being used instead of quaternary. Employee removed soap and replaced with quaternary. Drained sink and refilled. Rechecked 200 Ppm. Corrected On-Site

1/19/2024· 2y 1mo ago

Visit ID: 8459379

Met Inspection Standards

2 basic

14-11-5:Basic - Equipment in poor repair. Gasket torn at low boy cooler in prep area
33-11-4:Basic - Missing drain plug at dumpster.

7/31/2023· 2y 7mo ago

Visit ID: 8364802

Met Inspection Standards

1 high, 1 basic

14-11-5:Basic - Equipment in poor repair. Gasket at 2 door reachin cooler in back prep area damaged.
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In hot hold tray, fried yuca (112F - Hot Holding). Per manager cooked and holding approximately 20-30 minutes. Employee refried to reheat for proper hot holding. **Corrective Action Taken**
45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher by back door in red under charge zone.