AL CHINA
2998 NW 55 AVE
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/24/2025
High Priority
2
Intermediate
1
Basic
1
Total
4
Inspection Details:
- 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Soiled cardboard used in floor for anti slip **Repeat Violation** **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2024 **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line in reach in cooler, goat (45F - Cold Holding); chicken (44F - Cold Holding).operator stated held less than two hours **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink at front window. Operator provided **Corrected On-Site** **Warning**
Food safety inspection conducted on 2/24/2025 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).