GOOSES SPORTS BAR
11988 INDIAN ROCKS RD
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/18/2025
High Priority
2
Intermediate
6
Basic
6
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Accumulation of grease under fryers
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Hood filters soiled **Repeat Violation**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
- 14-06-4:Basic - Wood food-contact surface not properly sealed. Unsealed wood shelves in dry storage area next to ice machine
- 12A-20-4:High Priority - Employee washed hands with no soap. Kitchen employee observed rinsing hands with water and no soap before putting on gloves
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holster soiled behind bar
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink at bar blocked by equipment stacked on sink and beer coolers
- 31B-03-4:Intermediate - No soap provided at handwash sink. Hand sink in kitchen, restocked **Corrected On-Site**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer bottle at bar, labeled **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 3/18/2025 revealed 14 total violations (2 high priority, 6 intermediate, 6 basic).
Inspection on 11/6/2024
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located in kitchen near walk-in cooler. **Repeat Violation**
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Ice buckets stored on floor in between uses. Operator removed buckets from floor. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors on cooks line. **Repeat Violation**
- 22-16-4:Basic - Reach-in cooler on cooks line interior have accumulation of soil residues.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment is open and operating selling food to the public. License expired on 02-01-2024. Operator updated license during inspection **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic pink substance not labeled. Located in warewashing area. **Repeat Violation**
Food safety inspection conducted on 11/6/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).