EAST SIDE PIZZA
Northeast 79th Street
Miami, Florida, 62600
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 2/20/2025
Inspection #: Visit ID: 8879757
- 02D-03-4:Basic - Label on cheesecake and tiramisu packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food in self serve cooler in dining area. Repeat Violation Admin Complaint
- 12A-16-4:High Priority - Employee began handling clean equipment and dishes , after entering kitchen from the outside and washing his hands in the employee bathroom next to exit door without washing hands again in kitchen.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license exp. 12.1.24. Operator renewed during inspection.Repeat Violation Corrected On-Site Repeat Violation Admin Complaint
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Sliced cheese date marked 1.31. In glass door reach in cooler next to steam table, not discarded after 7 days.
Inspection Date: 9/4/2024
Inspection #: Visit ID: 8789556
- 02D-03-4:Basic - Label on Cheesecake, Tiramisu and Chocolate Mousse cake prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Self service cooler in dining area.
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Pizza prep cook slicing ready to eat pizza with bare hands. Pizza prep cook put gloves on. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license 12.1.23. License renewed during the inspection. Corrected On-Site
Inspection Date: 9/21/2023
Inspection #: Visit ID: 8502900
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed open beverage from prep table. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hot line Make table - cut butter (41-49F - Cold Holding) not portioned or pressed today held in an overfilled container under 4 hours - operator split and moved to walk in cooler. **Corrective Action Taken**