WENDY'S 2502
2401 10th Avenue North
Florida, 33461
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 10/28/2023
Inspection #: Visit ID: 8538135
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....ham burger 47 by the grill at cold hold table being held less than four hours , employee ice down on food...... cheese 46, bacon 45, cheddar cheese 46 in walk in cooler , per manager food being held less than 4 hours. Manager opened inside walk in cooler door....ambient temperature one fan 44, another 45 **Corrective Action Taken** Warning - From follow-up inspection 2023-10-28: Ham burger 47°, ham burger 45° being held less than four hours, food not portion or prep today . Employee putting bag of ice top of the hamburger. .. Cheese 41°, cheese 41°, bacon 38°, ham burger 36° in walk in cooler. Admin Complaint
- 03F-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.. no time marked shredded cheese, wrong time marked , cut tomatoes, cut lettuce,slice cheese at sandwich station. Per manager food being held less than 4 hours . Employee time marked properly Warning - From follow-up inspection 2023-10-28: several time marked on cut lettuce , time marked for sun day , time marked for Monday and time marked for Saturday 7:22 am, slice American cheese time marked 7:22 am , Asiago cheese 7:24 am , food being held more than 4 hours .stop sale issue . Employee discarded food. Admin Complaint
Inspection Date: 10/27/2023
Inspection #: Visit ID: 8445558
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....ham burger 47° by the grill at cold hold table being held less than four hours , employee ice down on food...... cheese 46°, bacon 45°, cheddar cheese 46° in walk in cooler , per manager food being held less than 4 hours. Manager opened inside walk in cooler door....ambient temperature one fan 44°, another 45° **Corrective Action Taken** Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.. no time marked shredded cheese, wrong time marked , cut tomatoes, cut lettuce,slice cheese at sandwich station. Per manager food being held less than 4 hours . Employee time marked properly Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing....handwashing sink uses as a dumped sink at drive through, manager took it sign and provided handwashing. Corrected On-Site Warning
Inspection Date: 7/14/2023
Inspection #: Visit ID: 8355870
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.