DirtyFLRestaurant Inspection Data

RED CRAB JUICY SEAFOOD

Southwest 19th Avenue Road
Ocala, Florida, 34474
Marion County County

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 12/1/2023

Inspection #: Visit ID: 8468260

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food....raw shrimp above cooked crab, raw seafood above garlic pure in reach in cooler . Raw sea food above boiled eggs in walk in cooler. Operator properly stored food. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....chicken wings 50° top of the another food container container in flip top reach in cooler at kitchen being held less than 4 hours. Operator moved to bottom acceptable cooler. **Corrective Action Taken**
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed...Dishmachine chlorine 200+ ppm. Operator call service company to to diluted ppm. **Corrective Action Taken**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at warewashing machine or wiping cloths. Chlorine
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled....all purpose spray bottle , employee labeled. Corrected On-Site

Inspection Date: 8/9/2023

Inspection #: Visit ID: 8349425

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 29-17-4:Basic - Waste line clogged at soda gun holster. Observed mold like buildup. Operator cleared, cleaned and Sanitized. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface (Soda gun at bar service well) soiled with mold-like substance or slime. Operator cleaned and sanitized. **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed back kitchen hand washing sink blocked by plastic bags and trash can. Operator removed. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at both Front and back kitchen. Operator provided. **Corrective Action Taken** Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at both front and back kitchen. Operator provided. **Corrective Action Taken** Repeat Violation
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers in the walk-in cooler with no date marks.