PALUVA CAFE
4120 10 AVE N
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 2/16/2024
Inspection #: Visit ID: 8444432
- 41-07-4:High Priority - Container of medicine improperly stored. In bottom reach in cooler at front counter. Removed. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. soup (48F - Cold Holding) in reach in cooler. Not prepped or portioned today. In unit over four hours. Unit 60F.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. soup (48F - Cold Holding) in reach in cooler. Not prepped or,portioned today. In unit over four hours. Unit 60F.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
Inspection Date: 7/13/2023
Inspection #: Visit ID: 8353953
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cups as scoops in dry rice bin
- 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Pork cooked at home.
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine 200ppm). In spray bottle in dining room. Remade. Sanitizer Bucket (Chlorine 100ppm) Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Thermometers on site not working properly